When the weather turns chilly and the days grow shorter, there’s nothing quite like a warm bowl of soup to bring comfort and cheer. If you’re like me, this time of year has me craving hearty, cozy meals that warm both the body and soul. That’s why I’ve put together this collection of 16 delicious ground beef soup recipes. Each one is designed to satisfy your hunger while offering a delightful array of flavors and ingredients.
If you’re someone who enjoys easy ground beef meals or searching for comforting soup ideas, you’re in for a treat. These recipes are perfect for busy weeknights or lazy weekends when you want to cozy up with a nourishing bowl of goodness. Whether you’re a seasoned home cook or just starting, these ground beef soup recipes are simple and straightforward, making them ideal for anyone who loves to whip up a quick beef soup.
Get ready to explore a range of hearty soup recipes that will fill your kitchen with mouthwatering aromas and delight your taste buds. From classic ground beef vegetable soup to spicy Mexican beef soup, you’ll find something for everyone. These recipes are not only simple but also comforting and packed with nutrition, ensuring you can enjoy a satisfying dinner without all the fuss.
Key Takeaways
– Discover a variety of ground beef soup recipes that are perfect for any occasion, from weeknight dinners to family gatherings.
– These recipes are great for those looking for easy ground beef meals that are quick to prepare and cook.
– Enjoy comforting soup ideas that feature wholesome ingredients like vegetables, beans, and spices for a balanced meal.
– Find cozy dinner recipes that warm the heart and satisfy the soul, bringing a sense of home to your table.
– Explore options for low-carb meals that still deliver on flavor and comfort, making these soups suitable for different dietary preferences.
1. Classic Ground Beef Vegetable Soup
Craving a warm and hearty meal that wraps you in comfort? This classic ground beef vegetable soup is just what you need! Packed with tender ground beef and colorful veggies, it’s not only delicious but also nourishing, offering a great balance of protein and fiber to keep you satisfied throughout the day.
Each bowl is rich in flavor, thanks to the savory beef and fresh vegetables like carrots, green beans, and peas simmered together. It’s easy to make, so you can enjoy this cozy dish any night of the week!
Ingredients:
– 1 pound ground beef
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 3 cups beef broth
– 2 cups mixed vegetables (carrots, green beans, peas)
– 1 can diced tomatoes
– 1 teaspoon dried basil
– Salt and pepper to taste
Instructions:
1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
2. Add the chopped onion and minced garlic; sauté until onions are translucent.
3. Pour in the beef broth, diced tomatoes, and mixed vegetables.
4. Season with basil, salt, and pepper.
5. Bring to a boil, then reduce heat and let simmer for 25 minutes.
6. Serve warm, garnished with fresh herbs if desired.
FAQs:
– Can I use frozen vegetables? Yes, frozen veggies work great and save prep time!
2. Spicy Mexican Beef Soup
Ready to spice things up? This spicy Mexican beef soup is the perfect way to satisfy your cravings for bold flavors! Bursting with zesty spices like cumin and chili powder, it combines ground beef with vibrant veggies like corn and bell peppers, creating a dish that’s both exciting and comforting.
Each spoonful delivers a delightful kick, making it ideal for chilly nights or when you want something with a bit of heat. Plus, it’s quick to prepare, so you can indulge in this tasty meal any time!
Ingredients:
– 1 pound ground beef
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 can diced tomatoes with green chilies
– 1 cup corn (frozen or fresh)
– 1 bell pepper, diced
– 1 teaspoon cumin
– 1 teaspoon chili powder
– Salt and pepper to taste
– Cilantro for garnish
Instructions:
1. In a large pot, cook the ground beef until browned. Drain excess fat.
2. Add onion and garlic, cooking until fragrant.
3. Stir in the diced tomatoes, corn, and bell pepper.
4. Add cumin, chili powder, salt, and pepper.
5. Simmer for 20 minutes, stirring occasionally.
6. Garnish with fresh cilantro before serving.
FAQs:
– Can I make this in advance? Yes, this soup tastes even better the next day!
How To Choose Ground Beef Soup Recipes
When it comes to selecting the perfect ground beef soup recipe, you’ll want to consider several key factors. Each choice can significantly influence the comfort and satisfaction your dish brings. Here’s a simple guide to help you choose wisely.
1. Flavor Profile
Begin with the flavor. Think about what kind of tastes you enjoy. Do you like spicy, savory, or something comforting and creamy? Recipes like Spicy Mexican Beef Soup give a fiery kick, while Creamy Beef and Spinach Soup offers rich, velvety comfort. Knowing your preferred flavors will help narrow down your options effectively.
2. Nutritional Needs
Consider any dietary preferences or restrictions. If you’re following a low-carb diet, opt for recipes that focus on vegetables and lean proteins, such as Ground Beef and Zucchini Soup. For hearty meals with fewer carbs, hearty beef vegetable soups can be adjusted accordingly. Understanding your nutritional requirements ensures a satisfying meal that aligns with your health goals.
3. Cooking Time
Evaluate how much time you have to prepare dinner. If you need something quick, recipes like Quick Beef Soup can be perfect, taking under 30 minutes. On the other hand, if you have more time and want to simmer flavors together, try Hearty Beef and Cabbage Soup. Knowing your time constraints can help you select a recipe that fits your schedule without stress.
4. Ingredients Availability
Check your pantry before you choose. Look for recipes that match the ingredients you already have or require just a few additional items. For example, Asian Beef and Noodle Soup might need specific spices or noodles you don’t typically stock. Recipes like Ground Beef and Bean Soup use more common ingredients, making them easier to whip up on short notice.
5. Serving Size
Think about how many people you’re feeding. Some recipes yield larger quantities, perfect for gatherings or meal prep, such as Ground Beef Chili Soup. Others might be better suited for smaller families or a cozy dinner setting, like Beef and Sweet Potato Soup. Knowing how many servings you need will help you select an appropriate recipe without leftovers or shortages.
6. Cooking Method
Decide on the cooking method that suits your kitchen setup. Some soups can be made quickly in a pot on the stovetop, while others can be prepared slowly in a slow cooker. Recipes like Ground Beef Tortilla Soup are perfect for stovetop cooking, while Beef and Broccoli Soup can be made with minimal effort in a slow cooker. Your preferred cooking style can help narrow your options.
Pro Tip: Always read the entire recipe before starting. This ensures you have all the necessary ingredients and understand the steps involved. Preparing a delicious bowl of soup can be a rewarding experience, especially when you choose the right recipe that fits your needs!
By considering these factors, you will not only choose a recipe that excites your taste buds but also one that fits your lifestyle and dietary needs. Happy cooking!
3. Hearty Beef and Cabbage Soup
Feeling the chill in the air? This hearty beef and cabbage soup is the perfect antidote! With tender ground beef and nutritious cabbage, it’s a warming dish that makes the most of leftover veggies and brings comfort in every bowl.
The combination of flavors melds beautifully together, giving you a satisfying meal that’s not only delicious but also packed with nutrients. It’s a fantastic way to fill up without feeling weighed down!
Ingredients:
– 1 pound ground beef
– 1/2 head cabbage, chopped
– 2 carrots, sliced
– 4 cups beef broth
– 1 medium onion, chopped
– 1 can diced tomatoes
– 1 teaspoon thyme
– Salt and pepper to taste
Instructions:
1. Brown the ground beef in a large pot and drain fat.
2. Add onions and carrots, cooking until soft.
3. Stir in cabbage, soup broth, diced tomatoes, thyme, salt, and pepper.
4. Bring to a boil, then reduce heat to simmer for 30 minutes.
5. Serve hot, enjoying the mix of flavors.
FAQs:
– Can I freeze this soup? Yes, it freezes beautifully for up to 3 months.
4. Italian Beef Soup with Spinach
Craving a taste of Italy? This Italian beef soup with spinach is a vibrant way to enjoy comforting flavors! Ground beef is paired with aromatic garlic, fresh spinach, and traditional Italian herbs, creating a dish that’s both hearty and unforgettable.
Each bowl is a delightful experience, perfect for warming you up on a chilly evening. Plus, it’s simple enough to whip up during a busy weeknight!
Ingredients:
– 1 pound ground beef
– 4 cups beef broth
– 2 cups fresh spinach, chopped
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 can diced tomatoes
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef and drain fat.
2. Add garlic and onion, cooking until fragrant.
3. Pour in the broth, diced tomatoes, and Italian seasoning.
4. Bring to a simmer, and then add spinach.
5. Cook for another 5 minutes until the spinach is wilted.
6. Season with salt and pepper, then serve warm.
FAQs:
– Can I use other greens? Yes, kale works well too!
5. Beef and Zucchini Soup
Looking for a way to sneak in some veggies? This beef and zucchini soup does just that! The mild flavor of zucchini adds a wonderful texture, making it an excellent addition to this hearty meal.
It’s not only easy to make but also great for meal prep, tasting even better the next day. You’ll love how filling and nutritious this soup is, all while being light on your stomach!
Ingredients:
– 1 pound ground beef
– 3 zucchinis, sliced
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 4 cups beef broth
– 1 can diced tomatoes
– 1 teaspoon oregano
– Salt and pepper to taste
Instructions:
1. Brown the ground beef in a pot, then drain any fat.
2. Add onion and garlic, cooking until soft.
3. Stir in zucchini, broth, diced tomatoes, oregano, salt, and pepper.
4. Bring to a boil, then let simmer for 25 minutes.
5. Serve warm, enjoying the delightful mix of flavors and textures.
FAQs:
– Can I use other veggies? Absolutely! Bell peppers or carrots work great too.
Did you know swapping noodles for zucchini can cut carbs by up to 80% in a bowl? This beef and zucchini soup proves veggies can be cozy, hearty, and meal-prep friendly all at once.
6. Ground Beef Mushroom Soup
Are you a mushroom lover? This ground beef mushroom soup is a must-try! The earthy flavors of mushrooms blend seamlessly with savory beef, creating a robust dish that’s sure to impress your guests or family.
Perfect for special occasions or a comforting family dinner, this soup is both satisfying and easy to prepare, making it a great addition to your recipe collection!
Ingredients:
– 1 pound ground beef
– 2 cups mushrooms, sliced
– 1 medium onion, chopped
– 2 cups beef broth
– 1 cup heavy cream
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef and drain excess fat.
2. Add mushrooms and onion, cooking until softened.
3. Stir in garlic, followed by beef broth and heavy cream.
4. Allow to simmer for about 30 minutes.
5. Season with salt and pepper, then serve hot.
FAQs:
– Can I add more vegetables? Definitely! Spinach or kale would work nicely.
Cozy dinners start with a simple bowl and a bigger smile. Ground beef mushroom soup shows how honest ingredients—beef, mushrooms, and a hug of herbs—become unbeatable comfort in your ground beef soup recipes.
7. Beef and Acorn Squash Soup
Craving something unique? This beef and acorn squash soup combines the sweetness of squash with savory ground beef for a delightful fall-inspired dish! It’s hearty and satisfying, perfect for those chilly days when you’re looking for comfort.
The blend of flavors not only pleases your taste buds but also provides a nutritious and filling meal for any occasion.
Ingredients:
– 1 pound ground beef
– 1 acorn squash, peeled and cubed
– 1 medium onion, chopped
– 4 cups beef broth
– 2 cloves garlic, minced
– 1 teaspoon cumin
– Salt and pepper to taste
Instructions:
1. In a pot, brown ground beef and discard excess fat.
2. Add onion and garlic, sautéing until fragrant.
3. Pour in beef broth and add cubed squash.
4. Season with cumin, salt, and pepper.
5. Bring to a boil, then reduce heat and simmer for 35 minutes until squash is tender.
6. Blend if desired for a smooth texture.
FAQs:
– Can I use butternut squash instead? Yes, it’s a great substitution.
8. Ground Beef and Spinach Soup
Looking for a quick and nutritious meal? This ground beef and spinach soup is loaded with flavor and packed with nutrients! It’s a fantastic option for those busy weeknights when you want something healthy without compromising on taste.
The combination of savory beef and fresh spinach creates a hearty dish that will leave you feeling energized and satisfied. It’s a win-win for your dinner plans!
Ingredients:
– 1 pound ground beef
– 4 cups beef broth
– 2 cups fresh spinach, chopped
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef and drain fat.
2. Add onion and garlic, cooking until soft.
3. Add broth and bring to a simmer.
4. Stir in spinach and seasonings, cooking for an additional 5-10 minutes.
5. Season with salt and pepper before serving.
FAQs:
– Can I make this vegetarian? Yes, just substitute beef with lentils!
9. Ground Beef Chili Soup
Chili lovers rejoice! This ground beef chili soup captures all the bold flavors of traditional chili but in a comforting broth-based format. Perfect for game days or casual dinners, it’s packed with flavor and a touch of heat, making it a family favorite.
Each bite is hearty and satisfying, ideal for warming up on a cool evening. It’s a simple yet delightful recipe that will have everyone coming back for seconds!
Ingredients:
– 1 pound ground beef
– 1 can kidney beans, drained
– 1 can diced tomatoes
– 2 cups beef broth
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 2 tablespoons chili powder
– Salt and pepper to taste
Instructions:
1. In a pot, brown the ground beef and drain excess fat.
2. Add onion and garlic, sautéing until translucent.
3. Stir in kidney beans, diced tomatoes, broth, and chili powder.
4. Season with salt and pepper, bring to a boil, and let simmer for about 25 minutes.
5. Serve with toppings like cheese, sour cream, or scallions.
FAQs:
– Can I prepare this ahead of time? Yes, it reheats well for leftovers!
10. Asian Beef and Noodle Soup
Ready for a culinary adventure? This Asian-inspired beef and noodle soup is a fusion of flavors that will tantalize your taste buds. With ginger, soy sauce, and sesame oil creating an irresistible broth, it’s a quick and exciting dinner option for any night of the week.
Each bowl is a delightful mix of textures and tastes, making it a fun dish to enjoy with family and friends!
Ingredients:
– 1 pound ground beef
– 4 cups beef broth
– 2 cups cooked noodles (rice or egg noodles)
– 1 tablespoon soy sauce
– 1 teaspoon ginger, minced
– 2 cloves garlic, minced
– 1 cup bok choy or spinach, chopped
– Salt and pepper to taste
Instructions:
1. In a pot, brown ground beef and drain.
2. Add ginger and garlic, cooking for a minute until aromatic.
3. Pour in beef broth and soy sauce, bringing to a simmer.
4. Add cooked noodles and bok choy, cooking until greens are wilted.
5. Season with salt and pepper before serving.
FAQs:
– Can I use other proteins? Chicken or tofu work well too!
11. Beef and Sweet Potato Soup
Looking for a comforting dish that’s also nutritious? This beef and sweet potato soup combines tender ground beef with sweet potatoes, offering a delightful sweetness and a beautiful color. Sweet potatoes are rich in nutrients and pair perfectly with savory beef, making this soup a well-balanced meal.
It’s not only filling but also a great way to enjoy seasonal ingredients!
Ingredients:
– 1 pound ground beef
– 2 medium sweet potatoes, peeled and cubed
– 1 medium onion, chopped
– 4 cups beef broth
– 2 cloves garlic, minced
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. Brown the ground beef in a large pot, then drain excess fat.
2. Add sweet potatoes, onion, and garlic, cooking until soft.
3. Stir in broth and paprika, bringing to a boil.
4. Reduce heat and let simmer for 30 minutes until sweet potatoes are tender.
5. Season with salt and pepper before serving.
FAQs:
– Is this soup freezer friendly? Yes, it can be frozen for later use!
12. Ground Beef and Bean Soup
Craving something filling and nutritious? This ground beef and bean soup is perfect for chilly evenings! With a delightful blend of spices and hearty beans, it’s a one-pot wonder that will satisfy everyone around the table.
Plus, it makes for great leftovers, ensuring you can enjoy this comforting dish even on busy days!
Ingredients:
– 1 pound ground beef
– 2 cans beans (black or kidney), drained
– 1 can diced tomatoes
– 4 cups beef broth
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon chili powder
– Salt and pepper to taste
Instructions:
1. Brown ground beef in a pot and drain fat.
2. Add onion and garlic, cooking until soft.
3. Stir in beans, diced tomatoes, broth, and chili powder.
4. Season with salt and pepper, bringing to a boil.
5. Simmer for 30 minutes before serving.
FAQs:
– Can I use dried beans? Yes, just soak them overnight and adjust cooking time.
13. Beef and Broccoli Soup
Want a healthy yet satisfying meal? This beef and broccoli soup offers a delicious twist on the classic stir-fry in soup form! The combination of tender beef and crisp broccoli in a savory broth creates a dish that’s both exciting and packed with nutrients.
It’s a quick option that’s perfect for busy weeknights, making mealtime enjoyable and stress-free!
Ingredients:
– 1 pound ground beef
– 2 cups broccoli florets
– 4 cups beef broth
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– Salt and pepper to taste
Instructions:
1. Brown the ground beef in a pot and drain excess fat.
2. Add onion and garlic, sautéing until fragrant.
3. Pour in broth and soy sauce, bringing to a simmer.
4. Add broccoli and cook until just tender.
5. Season with salt and pepper before serving.
FAQs:
– Can I add more vegetables? Absolutely! Carrots or bell peppers work beautifully.
14. Creamy Beef and Spinach Soup
Looking for a rich and comforting meal? This creamy beef and spinach soup is a delightful dish that’s sure to impress! The creamy texture melds beautifully with ground beef and spinach, creating a comforting experience perfect for any occasion.
It’s like enjoying a hug in a bowl, making it a wonderful addition to your recipe repertoire!
Ingredients:
– 1 pound ground beef
– 4 cups beef broth
– 2 cups cream
– 2 cups fresh spinach, chopped
– 1 medium onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Brown ground beef in a pot and drain any excess fat.
2. Add onion and garlic, cooking until soft.
3. Stir in broth and bring to a simmer.
4. Add cream and spinach, cooking until greens are wilted.
5. Season with salt and pepper before serving.
FAQs:
– Can I use lower-fat milk? Yes, but it will change the creaminess.
15. Ground Beef Tortilla Soup
Excited for a dish bursting with flavor? This ground beef tortilla soup brings the vibrant tastes of Mexico right to your table! The combination of spices, rich broth, and crispy tortilla strips creates a fun and comforting meal that everyone will love.
It’s perfect for a cozy movie night or any casual gathering with friends, making it a go-to recipe for entertaining!
Ingredients:
– 1 pound ground beef
– 4 cups beef broth
– 1 can black beans, drained
– 1 can diced tomatoes
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 tablespoon taco seasoning
– Tortilla strips for garnish
Instructions:
1. In a pot, brown the ground beef and drain fat.
2. Add onion and garlic, cooking until soft.
3. Stir in the broth, beans, tomatoes, and taco seasoning.
4. Bring to a boil, reduce heat, and simmer for 30 minutes.
5. Serve with tortilla strips on top for extra crunch.
FAQs:
– Can I make this in advance? Yes, it keeps well in the fridge!
Fun fact: tortilla soup can turn simple ground beef into a fiesta in a bowl—flavor-packed with spices, beans, and crispy tortilla strips. In under 30 minutes you’ll have hearty ground beef soup recipes perfect for cozy nights in.
16. Ground Beef and Potato Soup
In need of a classic comfort food? This ground beef and potato soup is a satisfying dish that fills your tummy and warms your heart. The potatoes add a lovely heartiness, making this soup incredibly filling and perfect for cold nights.
It’s a simple recipe that promises to become a family favorite, making mealtime feel special and cozy!
Ingredients:
– 1 pound ground beef
– 3 medium potatoes, peeled and cubed
– 4 cups beef broth
– 1 medium onion, chopped
– 2 cloves garlic, minced
– 1 teaspoon thyme
– Salt and pepper to taste
Instructions:
1. Brown ground beef in a pot and drain fat.
2. Add potatoes, onion, and garlic, cooking until soft.
3. Pour in beef broth and thyme, bringing to a boil.
4. Reduce heat and simmer until potatoes are tender.
5. Season with salt and pepper before serving.
FAQs:
– Can I add cheese on top? Absolutely! Shredded cheese adds a delightful creaminess.
Conclusion
These 16 ground beef soup recipes are sure to keep you warm and satisfied as the colder months roll in. Each recipe brings its unique flair, whether you’re in the mood for something spicy, creamy, or classic. They’re perfect for family dinners, meal prep, or just a cozy night in.
Experimenting with these soups will not only save you time but also introduce delicious nutrients to your diet. So grab your favorite pot, gather your ingredients, and start simmering up something special!
Frequently Asked Questions
What makes ground beef soup recipes a great option for a low-carb, cozy dinner?
Ground beef soup recipes are naturally satisfying and low in carbs when you lean on vegetables and broth instead of starches. To get started:
Brown ground beef until deeply flavorful, then add low-carb vegetables like zucchini, spinach, mushrooms, and onions.
Pour in a rich broth and simmer with herbs such as thyme or bay leaves. If you like, finish with a splash of cream or cheese for extra richness. In about 20–30 minutes you’ll have a comforting hearty soup that doubles as an easy ground beef meal and a cozy, ground beef soup recipes option.
How can I whip up a quick and hearty ground beef soup on busy weeknights?
Keep it fast with a one-pot method: brown ground beef, then add canned tomatoes, beef broth, and a mix of frozen vegetables. Simmer 15–20 minutes, season boldly, and whisk in a little cream or cheese if you want extra richness. For even quicker prep, use pre-chopped vegetables and pre-browned beef. This approach nails a quick beef soup that still feels like a cozy dinner recipe from your favorite ground beef soup recipes collection.
What ingredients help keep comfort and heartiness in ground beef soup recipes without piling on carbs?
Focus on flavor-packed, low-carb ingredients: ground beef, onions, garlic, mushrooms, celery, and leafy greens, plus herbs like thyme and oregano. Build body with cauliflower rice or zucchini noodles instead of potatoes or pasta. Finish with a splash of cream or a handful of parmesan for creaminess, and you’ll get a comforting soup idea that stays low-carb while feeling indulgent.
Can I freeze or meal-prep these ground beef soup recipes for easy future dinners?
Absolutely. Let the soup cool fully, then portion into freezer-safe containers and label with date. Freeze for up to 2–3 months. Reheat on the stove or in the microwave, adding a splash of broth if it’s thick. You may notice some separation—stir well, re-season to taste, and you’re back to a tasty, cozy dinner that’s part of your ground beef soup recipes lineup.
How can I customize easy ground beef meals to make them extra cozy and satisfying?
Jazz up your ground beef soup recipes with toppings and mix-ins: a dollop of sour cream or shredded cheese, sliced avocado, or a squeeze of lime for brightness. Swap in different spices (cumin, chili powder, smoked paprika) for warmth, or stir in greens like kale or spinach for extra texture. Try adding a handful of cauliflower rice to bulk it up without adding carbs, so you keep a hearty soup feel in a cozy dinner recipe.
Related Topics
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hearty soup recipes
easy ground beef meals
comforting soup ideas
cozy dinner recipes
quick beef soup
low-carb meals
one pot recipes
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meal prep
winter comfort food
30-minute meals
