There’s something deeply comforting about a bowl of warm beef stew simmering away in the kitchen. When life gets hectic, the last thing you want is to be stuck in front of a stove for hours. That’s why I’ve put together this collection of 18 Crock Pot Beef Recipes that are not only delicious but also perfect for busy families. Whether you have picky eaters or just want a hearty meal to bring everyone together, these recipes are sure to satisfy.
If you’re a parent juggling work, school, and life, you know how important it is to have easy solutions for dinner. This post is for you if you crave family dinner ideas that don’t take forever to prepare. You’ll find slow cooker meals that make dinnertime easier and more enjoyable, allowing you to spend less time cooking and more time with your loved ones.
In this guide, you’ll discover a variety of crock pot beef recipes that range from classic favorites like beef stew to exciting options like teriyaki beef bowls. Each recipe is designed to be straightforward and approachable, so you can whip up a warm, comforting meal with minimal fuss. Say goodbye to takeout and hello to homemade comfort food that brings everyone to the table.
Key Takeaways
– Each recipe in this collection is crafted with busy families in mind, ensuring a quick and easy preparation process.
– You’ll find a great mix of flavors, from classic beef stew to zesty beef fajitas, catering to various tastes.
– These crock pot beef recipes allow for healthy, hearty meals without the need for hours of cooking.
– Enjoy the convenience of slow cooking while still serving your family delicious and satisfying dinners.
– With less time spent in the kitchen, you can focus more on what matters most—spending quality time with your loved ones.
1. Classic Slow Cooker Beef Stew
Craving something warm and filling? This Classic Slow Cooker Beef Stew is the perfect answer! Packed with tender beef, hearty vegetables, and rich flavors, it’s comfort food at its best. Plus, it’s nutritious with a good mix of protein, fiber, and vitamins from the veggies.
You’ll love how easy it is to prepare. Just toss everything in the slow cooker and let time do the work for you. Perfect for those cozy evenings at home!
Ingredients:
– 2 lbs beef chuck, cut into 1-inch cubes
– 4 carrots, sliced
– 4 potatoes, diced
– 1 onion, chopped
– 4 cloves garlic, minced
– 4 cups beef broth
– 2 tbsp tomato paste
– 1 tsp thyme
– Salt and pepper to taste
Instructions:
1. In a large bowl, season the beef with salt and pepper.
2. Add the beef to the slow cooker, followed by carrots, potatoes, onions, and garlic.
3. In a separate bowl, mix beef broth, tomato paste, and thyme. Pour over the beef and veggies.
4. Cover and cook on low for 8 hours or high for 4 hours.
5. Stir before serving and adjust seasoning if needed.
FAQs:
– Can I add other vegetables? Absolutely! Feel free to include peas or green beans for extra flavor.
– Can I make it gluten-free? Yes, just ensure your broth and tomato paste are gluten-free.
2. Savory Shredded Beef Tacos
Are you ready for taco night? These Savory Shredded Beef Tacos will be a hit with the whole family! The tender beef shreds easily after slow cooking, making it a fun and tasty meal. Plus, it’s loaded with protein and can be topped with your favorite fresh ingredients.
With just a little prep time, you can set it and forget it, making your taco night a breeze!
Ingredients:
– 3 lbs beef roast
– 1 onion, chopped
– 4 cloves garlic, minced
– 2 cups beef broth
– 1 can diced tomatoes with green chilies
– 2 tsp cumin
– Salt and pepper to taste
– Taco shells and toppings (lettuce, cheese, avocado, salsa)
Instructions:
1. Place the beef in the slow cooker, seasoning with salt, pepper, and cumin.
2. Add onions, garlic, diced tomatoes, and beef broth.
3. Cover and cook on low for 6 hours.
4. Shred the beef and serve in taco shells with your chosen toppings.
FAQs:
– Can I use chicken instead? Yes, chicken thighs work great too!
– Can I make it spicy? Absolutely! Add jalapeños or hot sauce for a kick.
Savory Shredded Beef Tacos prove taco night can be easy and crowd-pleasing. Set it and forget it with crock pot beef recipes, and you’ll serve tender, protein-packed tacos in minutes—leaving family time, not kitchen chaos, in your week.
How To Choose the Right Crock Pot Beef Recipe
Choosing the perfect crock pot beef recipe for your family can feel overwhelming, especially with so many delicious options available. Here are some key factors to consider to make your selection easier:
1. Family Preferences
Start by thinking about your family’s taste preferences. Do they enjoy spicy foods, or do they prefer milder flavors? Consider the age of your children and their willingness to try new ingredients. For example, if your kids love tacos, try savory shredded beef tacos. You can tailor the spices and toppings to suit everyone’s palate, making it a fun family dinner idea.
2. Cooking Time
Different crock pot beef recipes have varying cooking times. If you’re busy during the day, opt for recipes that require longer cooking times, like beef pot roast, as they can be left to cook while you handle other tasks. On the other hand, if you need dinner ready quickly, look for easy beef stew recipes that only take a few hours. Knowing how much time you have will guide your recipe choice.
3. Nutritional Value
When selecting a crock pot beef recipe, think about the healthiness of the ingredients. Look for recipes that incorporate vegetables, whole grains, and lean cuts of beef. For example, a beef and quinoa bowl is not only hearty but also packed with nutrients. This consideration is especially important for busy families aiming to maintain a healthy diet without compromising on flavor.
4. Quantity and Leftovers
Another factor to consider is the quantity of food each recipe yields. If you have a large family or want leftovers for lunch, choose recipes that make enough to last. Hearty beef dishes like beef chili or beef and rice casserole are great options. They can feed a crowd and often taste even better the next day, making your meal prep more efficient.
5. Versatility
Look for recipes that can serve multiple purposes. For example, BBQ beef sliders can be served as a main dish or used in sandwiches for a quick lunch. Teriyaki beef bowls can be adapted with different toppings to keep meals fresh and exciting throughout the week. This flexibility can help you keep your meal plan creative and appealing for your family.
6. Ease of Preparation
Lastly, consider how easy the recipe is to prepare. Some slow cooker meals require more prep work than others. If you’re short on time, choose simpler recipes with fewer ingredients, like sweet and sour beef or beef and broccoli stir-fry. These dishes can be quickly assembled and left to cook, giving you more time for family activities.
Pro Tip: Always read the entire recipe before starting. This ensures you have all necessary ingredients on hand and understand the cooking process. It can save you from last-minute changes, keeping your family dinner on track!
3. Hearty Beef and Vegetable Soup
Looking for a warm and nourishing meal? This Hearty Beef and Vegetable Soup is just what you need! Bursting with flavors and packed with seasonal veggies, it’s a nutritious option that warms you from the inside out. Plus, it’s a great way to sneak in some greens for the kids.
This soup is simple to prepare and perfect for family dinners any night of the week!
Ingredients:
– 1.5 lbs beef stew meat
– 2 carrots, sliced
– 2 celery stalks, chopped
– 1 onion, diced
– 3 potatoes, chopped
– 4 cups beef broth
– 1 tsp thyme
– Salt and pepper to taste
Instructions:
1. In a slow cooker, combine beef, carrots, celery, onion, and potatoes.
2. Pour in the beef broth and season with thyme, salt, and pepper.
3. Cover and cook on low for 7 hours.
4. Stir before serving and enjoy it hot!
FAQs:
– Can I use frozen vegetables? Yes, just add them in during the last hour of cooking.
– Can I make it in advance? Absolutely! This soup tastes even better the next day.
4. Beef Stroganoff
Craving something creamy and comforting? This Beef Stroganoff hits all the right notes! The tender beef combined with a savory mushroom sauce served over egg noodles makes for a delightful dish. Plus, it’s packed with protein and can be ready with minimal effort thanks to your slow cooker.
It’s perfect for a cozy family dinner or to impress guests on special occasions!
Ingredients:
– 2 lbs beef sirloin, sliced
– 1 onion, chopped
– 2 cups mushrooms, sliced
– 4 cups beef broth
– 1 cup sour cream
– 2 tbsp Worcestershire sauce
– 1 package egg noodles
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine beef, onion, mushrooms, beef broth, and Worcestershire sauce.
2. Season with salt and pepper and cook on low for 8 hours.
3. Stir in sour cream just before serving.
4. Serve over cooked egg noodles.
FAQs:
– Can I use a different type of meat? Yes, you can also use chicken or pork!
– Can I make it dairy-free? Substitute sour cream with a dairy-free alternative.
5. Teriyaki Beef Bowls
Want to spice up dinner with some Asian flavors? These Teriyaki Beef Bowls are just what you need! The slow-cooked beef soaks up the delicious sweet and savory teriyaki sauce, served over rice and fresh veggies. It’s a fun way to switch up your family meals while delivering a nutritious punch.
Quick to prepare, you’ll have a delicious dinner on the table in no time!
Ingredients:
– 2 lbs beef flank steak, sliced
– 1 cup teriyaki sauce
– 2 cups broccoli florets
– 2 cups bell peppers, sliced
– 4 cups cooked rice
Instructions:
1. Place the sliced beef and teriyaki sauce in the slow cooker.
2. Cook on low for 6 hours.
3. In the last hour, add broccoli and bell peppers.
4. Serve over cooked rice.
FAQs:
– Can I use chicken instead? Yes, chicken works wonderfully with teriyaki sauce!
– Can I add more veggies? Absolutely! Feel free to toss in your favorites.
6. Italian Beef Sandwiches
Ready for a meal that’s sure to please everyone? These Italian Beef Sandwiches are a crowd-pleaser! The slow-cooked beef infused with Italian herbs creates a robust flavor that’s simply irresistible. Served on crusty rolls, it’s perfect for game days or casual family dinners.
With minimal prep, you can enjoy a delicious and satisfying meal without the fuss!
Ingredients:
– 3 lbs beef chuck roast
– 1 packet Italian dressing mix
– 1 cup beef broth
– 1 jar pepperoncini peppers
– 6 hoagie rolls
Instructions:
1. Place the beef roast in the slow cooker and sprinkle the Italian dressing mix over it.
2. Add beef broth and pepperoncini peppers.
3. Cook on low for 7 hours until the beef is tender.
4. Shred the beef and serve on hoagie rolls.
FAQs:
– Can I make it spicy? Yes, add more pepperoncini for an extra kick!
– Can I use a different cut of beef? Sure, brisket or round roast would work well too.
7. Sweet and Sour Beef
Craving that perfect balance of sweet and tangy? This Sweet and Sour Beef is just the dish you need! Tender beef combined with a zesty sauce makes for a flavorful meal that’s easy to prepare in the slow cooker. Serve it over rice or noodles for a complete and enjoyable dinner.
This dish is not only delicious but also a hit with kids and adults alike!
Ingredients:
– 2 lbs beef sirloin, cubed
– 1 cup sweet and sour sauce
– 2 bell peppers, chopped
– 1 onion, sliced
– 2 cups cooked rice
Instructions:
1. In the slow cooker, add beef, sweet and sour sauce, bell peppers, and onions.
2. Cook on low for 6 hours.
3. Serve over cooked rice.
FAQs:
– Can I add pineapple? Yes, pineapple chunks would add a delightful tropical twist!
– Can I make it spicier? Absolutely! Add some chili flakes for heat.
Did you know? 3 out of 4 busy families reach for crock pot beef recipes on weeknights. Sweet and Sour Beef delivers tender beef with a zesty sauce in one pot, saving time, while the kids ask for seconds.
8. Beef and Broccoli Stir-Fry
Craving takeout but want to stay home? This Beef and Broccoli Stir-Fry is an easy solution! Made in the slow cooker, it creates tender beef and perfectly steamed broccoli in a savory sauce. It’s a quick and healthy weeknight dinner that everyone will love, especially served over rice.
Get ready for a delicious meal that’s also packed with nutrients!
Ingredients:
– 1.5 lbs beef flank steak, sliced thin
– 3 cups broccoli florets
– 1 onion, sliced
– 1 cup soy sauce
– 2 tbsp ginger, minced
– 2 cups cooked rice
Instructions:
1. Place the beef, broccoli, onion, soy sauce, and ginger in the slow cooker.
2. Cook on low for 5 hours.
3. Serve over cooked rice.
FAQs:
– Can I use a different vegetable? Yes, you can add bell peppers or snap peas!
– Can I use chicken instead of beef? Absolutely! Chicken works great in this recipe.
9. Beef Chili
Looking for a hearty meal that’s perfect for gatherings? This Beef Chili is your answer! Packed with ground beef, beans, and spices, it simmers to create a rich and flavorful dish. It’s great for feeding a crowd and fantastic for leftovers, especially topped with cheese or sour cream.
Get ready for a satisfying meal that warms you up from the inside out!
Ingredients:
– 2 lbs ground beef
– 2 cans kidney beans, drained
– 2 cans diced tomatoes
– 1 onion, chopped
– 2 tbsp chili powder
– 2 cups beef broth
Instructions:
1. Brown the ground beef in a skillet and drain.
2. Transfer to the slow cooker and add kidney beans, tomatoes, onion, chili powder, and beef broth.
3. Cook on low for 8 hours.
4. Serve hot, topped with cheese if desired.
FAQs:
– Can I make it vegetarian? Yes, swap the beef for a plant-based alternative and use vegetable broth.
– Can I freeze it? Yes, chili freezes well for up to three months!
10. BBQ Beef Sliders
Looking for the perfect party food? These BBQ Beef Sliders are a hit! Tender pulled beef coated in barbecue sauce served on small rolls is not only delicious but also super easy to make in the slow cooker. Pair them with coleslaw for a classic combo that everyone will love!
Get ready for a fun and tasty meal perfect for any gathering!
Ingredients:
– 3 lbs beef chuck roast
– 1 cup BBQ sauce
– 1 onion, chopped
– 12 slider buns
Instructions:
1. Place beef in the slow cooker and top with BBQ sauce and onions.
2. Cook on low for 7 hours.
3. Shred the beef and serve on slider buns.
FAQs:
– Can I use chicken instead? Yes, chicken thighs work well too!
– Can I add cheese? Absolutely! A slice of cheese would be delicious!
11. Beef Pot Roast
Want a classic meal that’s sure to impress? This Beef Pot Roast is the ultimate comfort food! Infused with aromatic herbs and slow-cooked with veggies, it results in a tender and flavorful dish that’s perfect for family dinners. The gravy that forms is ideal for drizzling over mashed potatoes.
Enjoy a hearty meal with minimal effort!
Ingredients:
– 3-4 lbs beef chuck roast
– 4 carrots, chopped
– 4 potatoes, chopped
– 1 onion, quartered
– 2 cups beef broth
– 2 tbsp Worcestershire sauce
Instructions:
1. Season the roast with salt and pepper. Place in the slow cooker with carrots, potatoes, and onion.
2. Pour beef broth and Worcestershire sauce over the top.
3. Cook on low for 8 hours.
4. Slice and serve with vegetables.
FAQs:
– Can I use a different cut of meat? Yes, brisket works well too!
– Can I prepare it in advance? Yes, the flavors develop beautifully overnight.
12. Beef and Rice Casserole
In need of a simple and satisfying meal? This Beef and Rice Casserole is a one-pot wonder! The flavors meld beautifully as the beef cooks with rice, veggies, and cheese, creating a comforting dish that feels like a warm hug. It’s perfect for busy weeknights or meal prepping for the week ahead.
Get ready for a delicious and easy dinner!
Ingredients:
– 2 lbs ground beef
– 2 cups rice, uncooked
– 1 can diced tomatoes
– 1 onion, chopped
– 2 cups shredded cheese
– 2 cups beef broth
Instructions:
1. Brown the ground beef and drain.
2. Add to the slow cooker with rice, tomatoes, onion, cheese, and beef broth.
3. Stir well and cook on low for 5 hours.
4. Serve hot with extra cheese on top.
FAQs:
– Can I use brown rice? Yes, just increase the cooking time slightly.
– Can I add more vegetables? Absolutely! Peas or corn would be great additions.
13. Beef Curry
Feeling adventurous with flavors? This Beef Curry brings a taste of India right to your kitchen! The slow cooker allows the spices to develop beautifully, resulting in tender beef enveloped in rich coconut milk. Serve it over rice or with naan for a complete and satisfying meal.
It’s a delicious way to explore new cuisines with your family!
Ingredients:
– 2 lbs beef chuck, cubed
– 1 can coconut milk
– 2 onions, chopped
– 2 tbsp curry powder
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine beef, coconut milk, onions, garlic, and curry powder.
2. Season with salt and pepper and cook on low for 8 hours.
3. Serve over rice or with naan.
FAQs:
– Can I adjust the spice level? Yes, add more curry powder or fresh chilies to taste!
– Can I make it vegetarian? Yes, substitute with chickpeas and vegetable broth.
14. Beef Fajitas
Ready for a fun and flavorful meal? These Beef Fajitas are packed with taste and easy to prepare! The tender beef combined with bell peppers and onions, served with warm tortillas, makes for a delightful family dinner. It’s interactive and perfect for taco night!
Get ready for a delicious meal that everyone can customize!
Ingredients:
– 2 lbs flank steak, sliced
– 2 bell peppers, sliced
– 1 onion, sliced
– 3 tbsp fajita seasoning
– Tortillas for serving
Instructions:
1. Place the beef, bell peppers, onions, and fajita seasoning in the slow cooker.
2. Cook on low for 6 hours.
3. Serve in warm tortillas with your favorite toppings.
FAQs:
– Can I use chicken instead of beef? Yes, chicken works great for fajitas too!
– Can I add more spices? Absolutely! Customize with your favorite seasonings.
15. Beef Ragu
Craving a hearty Italian classic? This Beef Ragu is rich and full of flavor! The slow-cooked beef becomes melt-in-your-mouth tender, perfect for serving over pasta or polenta. It’s a family-friendly dish that’s sure to impress everyone at the dinner table.
Get ready for a delicious meal that feels special and comforting!
Ingredients:
– 2 lbs beef chuck, cut into large chunks
– 1 can crushed tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 carrots, chopped
– 1 cup red wine (optional)
Instructions:
1. Combine beef, crushed tomatoes, onion, garlic, carrots, and red wine in the slow cooker.
2. Season with salt and pepper and cook on low for 8 hours.
3. Serve over pasta or polenta.
FAQs:
– Can I use ground beef instead? Yes, ground beef would work but adjust cooking time.
– Can I freeze leftovers? Yes, this dish freezes well for up to three months!
16. Beef and Sweet Potato Hash
Looking for a hearty and nutritious meal? This Beef and Sweet Potato Hash is perfect for breakfast or dinner! The sweet potatoes add a delicious twist while providing essential nutrients. It’s an easy, healthy option the whole family will enjoy.
Get ready for a satisfying meal that’s packed with flavor and goodness!
Ingredients:
– 2 lbs ground beef
– 2 sweet potatoes, peeled and diced
– 1 onion, chopped
– 1 bell pepper, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine ground beef, sweet potatoes, onion, bell pepper, and garlic.
2. Season with salt and pepper and cook on low for 6 hours.
3. Serve as is or topped with an egg for added protein!
FAQs:
– Can I add other vegetables? Yes, feel free to include spinach or zucchini!
– Can I make it dairy-free? Absolutely! No dairy is needed in this recipe.
17. Asian Beef Lettuce Wraps
Want a light yet satisfying meal? These Asian Beef Lettuce Wraps are just what you need! The savory beef mixture wrapped in crisp lettuce leaves makes for a fun and healthy dinner option. It’s a great way to get your family excited about greens while enjoying delicious flavors.
Get ready for a meal that’s both interactive and nutritious!
Ingredients:
– 1.5 lbs ground beef
– 1 cup water chestnuts, chopped
– 1 onion, chopped
– 2 tbsp soy sauce
– 1 tbsp sesame oil
– Lettuce leaves for wrapping
Instructions:
1. In the slow cooker, combine ground beef, water chestnuts, onion, soy sauce, and sesame oil.
2. Cook on low for 5 hours.
3. Serve in lettuce leaves.
FAQs:
– Can I add other toppings? Yes, shredded carrots or cilantro would be great!
– Can I make it spicy? Absolutely! Add some Sriracha for a kick.
18. Beef and Quinoa Bowl
Looking for a healthy yet filling meal? This Beef and Quinoa Bowl is packed with nutrients and flavors! The combination of quinoa and beef offers a powerful protein punch that’s perfect for busy families. It’s a fantastic way to try something new while keeping it family-friendly.
Get ready for a delicious and satisfying dish that’s quick to prepare!
Ingredients:
– 1.5 lbs ground beef
– 2 cups cooked quinoa
– 1 cup black beans, drained
– 1 cup corn
– 1 tsp cumin
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine ground beef, cooked quinoa, black beans, corn, cumin, salt, and pepper.
2. Cook on low for 5 hours.
3. Serve warm topped with avocado.
FAQs:
– Can I use brown rice instead of quinoa? Yes, brown rice is a great substitute!
– Can I add more veggies? Absolutely! Diced bell peppers or spinach would work well.
Busy weeknights deserve meals that stick. This Beef and Quinoa Bowl proves you can get protein-packed, family-friendly crock pot beef recipes with little fuss and big flavor. Prep once, enjoy leftovers—your skillet-free dinner plan just got smarter.
Conclusion
These 18 crock pot beef recipes are not just meals; they’re a way to bring family together and create lasting memories at the dinner table. Each dish is crafted for convenience and flavor, ensuring that busy families can enjoy hearty, nutritious meals without long hours in the kitchen.
Whether it’s a comforting beef stew or an exciting taco night, these recipes are sure to satisfy every palate. Gather your loved ones and try out these delicious recipes – you’ll find favorites for every occasion!
Frequently Asked Questions
What crock pot beef recipes are best for busy families and weeknight dinners?
For busy families, the best crock pot beef recipes keep prep quick and flavors kid-friendly. Look for easy beef stew or slow cooker meals that use simple ingredients and family-friendly portions.
Choose cuts like chuck roast for tenderness and load them with vegetables for a complete meal in one pot. To boost flavor with minimal effort, brown the beef first and then add it to the slow cooker with aromatics, broth, and a simple sauce.
Prepare ahead on the weekend and freeze portions for quick family dinner ideas during the week. These crock pot beef recipes are designed to be leftovers-friendly and freezer-safe, so you can feed a crowd without extra stress.
How can I make an easy beef stew in the crock pot that’s healthy and comforting?
Start with lean beef like chuck or round and load up on veggies—carrots, potatoes, onions—for a balanced plate. Use low-sodium beef broth and crushed tomatoes to deepen flavor without excess fat.
For a thick, cozy stew, thicken with a little cornstarch or arrowroot at the end, or mash some potato pieces to naturally thicken. Cook on low for 7–8 hours or high for 4–6 hours until the beef is tender.
To keep it family-friendly, season lightly for kids and offer toppings like shredded cheese or fresh parsley. This easy beef stew in the crock pot is a staple among slow cooker meals and comfort food recipes your family will reach for again and again.
What are some hearty crock pot beef dishes that work as great family dinner ideas?
Think classic roasts, stews, and chilis that simmer all day and fill the house with cozy aromas. A beef pot roast with potatoes and carrots makes a satisfying main dish; a slow cooker chili with beans counts as a hearty beef dish; a tangy beef and vegetable stew can be a lighter yet filling option. These dishes are designed to please both kids and adults, with flexible spice levels and easy substitutions. Save leftovers for quick lunches or future dinners, making them reliable family dinner ideas.
Can I adapt slow cooker meals to be dairy-free or gluten-free without losing flavor?
Absolutely. Start with sauces and broths labeled dairy-free or gluten-free, and keep fats modest. Use gluten-free beef broth and tamari or coconut aminos in place of soy sauce. Thicken sauces with cornstarch or arrowroot instead of flour. Swap butter for olive oil, and finish with dairy-free yogurt or mashed avocado for creaminess if desired. Most crock pot beef recipes adapt easily, preserving rich flavor in comfort food recipes while meeting dietary needs. Always check labels and, when in doubt, batch-test a small portion first.
What tips help me get the most flavor out of crock pot beef recipes?
To maximize flavor, start by browning the beef to develop fond and depth. Deglaze the pan with a splash of broth or wine before adding to the pot. Layer aromatics like onions, garlic, and bay leaves, plus a touch of acidity from tomatoes or a splash of vinegar to brighten the sauce. Don’t overfill the slow cooker, and keep an eye on cook times—too long can dry the meat. Finish with a fresh herb kick and a pinch of salt at the end to balance everything. With these tricks, your crock pot beef recipes become deeply flavorful and family crowd-pleasing.
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